Cook and Brew.

From among Red Ribbon cakes, the S’mores Chocolate Cake used to be our top most favorite but the Cookies and Cream changed it. Its layering of creamy cookies and cream filled with real chocolate cookie chunks and vanilla and chiffon cakes in between is the best thing about this cake. Plus, the soft whole oreo cookies toppings finishes the taste with a big bang. I just love it to bits because it doesn’t taste that sweet as you would think because of its chocolatey-cookies-and-cream appeal.

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