Cook and Brew.

Here’s one smoothie recipe that I’ll be trying once we can buy loads of strawberries this December in Baguio.

2 cans (240 ml each) Pure Pineapple Juice
1/4 kg fresh strawberries, washed and trimmed
1/3 to 1/2 cup sugar

Freeze contents of 1 can of Pineapple Juice in an ice cube tray. Chill the other can. Combine all ingredients and blend until smooth. Garnichs with fresh strawberry slices. Serve immediately.

**This is rich in folic acid and helps prevent/reduce birth defects so this drink is ideal for pregnant women.

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