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	<title>Cook and Brew. &#187; Food Reviews</title>
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		<title>Sentro 1771: Rated GG</title>
		<link>http://www.athomebrew.com/2009/06/sentro-1771-rated-gg.html</link>
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		<pubDate>Wed, 10 Jun 2009 06:29:31 +0000</pubDate>
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				<category><![CDATA[Food Reviews]]></category>
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		<description><![CDATA[One of the dishes that we ordered for hubby&#8217;s birthday celebration at Sentro 1771 Greenbelt last month was Rated GG.

This signature dish of Sentro 1771 consists of Galunggong (Mackarel/Big-Bellied Round Scad) fillets fried in garlic, oil and topped with browned garlic.  Priced at Php 230, the husband and I find it too costly for [...]


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			<content:encoded><![CDATA[<p>One of the dishes that we ordered for hubby&#8217;s birthday celebration at Sentro 1771 Greenbelt last month was Rated GG.</p>
<p><center><a href="http://www.flickr.com/photos/maidanganan/3538280020/" title="Rated GG by Mai Danganan, on Flickr"><img src="http://farm4.static.flickr.com/3629/3538280020_eb04cc165d.jpg" width="500" height="334" alt="Rated GG" /></a></center></p>
<p>This signature dish of Sentro 1771 consists of Galunggong (Mackarel/Big-Bellied Round Scad) fillets fried in garlic, oil and topped with browned garlic.  Priced at Php 230, the husband and I find it too costly for its quality.  Nothing really spectacular about the taste.</p>


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