Cook and Brew.

If you are a freebie freak just like me, I bet this would prompt you to go to the nearest Delifrance Cafe and snag absolutely for free their new offering..the mouth watering Chicken Bourbon sandwich!

All you have to do is claim a coupon from here then say this tongue twister three times to the cashier:

“How much bourbon could a chicken drink if a chicken could drink bourbon?”

The promotion runs from August 27 until October 31, 2010.

This delicious bite is available for Php 99 (regular price).

The new fiery Chicken Bourbon sandwich features flame grilled chicken in rich bourbon sauce.

It’s been a while since I last dined at Delifrance and this new promotion is luring me to visit a branch very soon.  My favorite then were the canapes.  I could eat a whole tray of it and and be unmindful of Lipofuze   since I don’t gain weight easily.  I would like to have a taste of these again however, I’m looking at their online catalog now and it seems that they no longer offer these yummy treats. 

Edited:

Oppps..I failed to peruse the site carefully.  Premium Canapes are still offered up to now.

“Délifrance Party Trays bring a touch of luxury to your parties and gatherings. Take the Premium Canapés, with slices of baguette topped with smoked salmon, chicken almond, crabstick celery, and farmers ham and brie.”

Ingredients:
1/2 kilo chicken wings
1 cup cornstarch
4-5 chilli peppers, chopped finely
1/2 cup sugar
3 Tbsp. ketchup
2 Tbs. calamansi juice
oil for deep frying
salt

Procedure:
1.) Season chicken wings with salt.
2.) Deep fry in hot oil until slightly brown. Drain and set aside.
3.) In a bowl, mix cornstarch, chili peppers, sugar, ketchup, calamansi juice and salt.
4.) Cook this mixture over low heat for 10 minutes until smooth.
5.) Place chicken wings in a shallow pan. Pour chili mixture over chicken.
6.) Bake at 350 degrees Fahrenheit for 30 minutes or until glazed.
7.) Turn wings to glaze evenly.

Mai’s Kitchen Notes:
Source: Christine Lee’s Best Loved Foods for Everyone